Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

One of my favourite cake recipes, and its not too tough to make!

Ingredients Nutrition


  1. Mix all ingredients together in large bowl.
  2. Bake 350F degrees For 1 Hour (or until a toothpick comes out clean) in a 9x13 pan.
  3. Enjoy!
Most Helpful

I found the recipe too wet. I recommed using only 1/2 of whole milk. Otherwise, the taste is very refreshing!

Izzy Knight January 04, 2002

I have this exact recipe but I make it into 2 loaves. It's excellent. I use 1/2 c milk and find that's plenty. Enjoy!

Marina F August 02, 2008

awesome-- the moistest cake ever!!! No clue zuchinne in it and I hate the stuff. Not too sweet, but does not need it. Unsuspecting teenagers ate it without icing and toddlers alike. A winner in my house!!!

sweetsting8700 July 16, 2004