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    You are in: Home / Recipes / Zucchini & Cheese Patties Recipe
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    Zucchini & Cheese Patties

    Zucchini & Cheese Patties. Photo by Suzanna Marie

    1/7 Photos of Zucchini & Cheese Patties

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Merlot's Note:

    This is a great basic recipe for zucchini patties. We love them just like this but you can adjust to your taste by adding garlic, chili powder or even grated carrots. We love dipping them in sour cream too. ENJOY!

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    Ingredients:

    Serves: 6

    Yield:

    patties

    Units: US | Metric

    Directions:

    1. 1
      Mix the first 5 ingredients together.
    2. 2
      Next, mix in the shredded zucchini.
    3. 3
      Drop by spoonful into butter or cooking oil.
    4. 4
      Fry until golden brown on both sides.

    Ratings & Reviews:

    • on September 09, 2010

      55

      These are excellent.....will make them often. Served with butter on top.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2010

      55

      These were really good and so easy to make. They cook up so light and fluffy, too. DH kept taking "just one more." We're going to spice them up with some paprika and other seasonings next time we make them...just for the fun of it. These are definitely a keeper. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2009

      55

      Great recipe! I had some shredded zucchini leftover from another recipe, so decided to make this. Very quick to put together and would make a great star for a meatless meal (or a nice side dish). I honestly wasn't expecting too much, but we both enjoyed. I added a dash of garlic powder--next time might add some minced fresh garlic. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (41)

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    Nutritional Facts for Zucchini & Cheese Patties

    Serving Size: 1 (47 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 76.4
     
    Calories from Fat 31
    41%
    Total Fat 3.5 g
    5%
    Saturated Fat 1.3 g
    6%
    Cholesterol 34.9 mg
    11%
    Sodium 150.8 mg
    6%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.9 g
    7%
    Protein 3.2 g
    6%

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