Zucchini Cheese Muffins

Submitted by Ian Magary

"A healthy alternative for breakfast. Kids love 'em despite the zucchini..."

 

• Ready In: 15mins
• Ingredients: 11
• Yields: 12 muffins
• Serves: 12

ingredients

• 2 cups flour
• 1 tablespoon baking powder
• 1⁄2 teaspoon salt
• 2 tablespoons sugar
• 2 tablespoons onions (minced)
• 3 slices bacon (cooked & chopped)
• 1⁄2 cup cheddar cheese (sharp & grated)
• 3⁄4 cup zucchini (minced)
• 1 egg (beaten)
• 3⁄4 cup milk
• 1⁄4 cup canola oil

directions

1. Preheat oven to 350 F.
2. Combine and whisk together the dry ingredients.
3. Add remaining ingredients and mix together.
4. Spoon batter into greased muffin pans.
5. Bake @ 350 F for 15-20 minutes.

Reviews

[necowsgomoo]

This is just what i was looking for, a savory muffin that uses zuchinni. I added a litle bit more milk, seemed a bit dry, and i never used the bacon. nice though!