Zucchini Cake
- Ready In:
- 1hr 15mins
- Ingredients:
- 12
- Serves:
-
16
ingredients
- 2 eggs
- 1 cup vegetable oil
- 2 cups sugar
- 1 tablespoon vanilla
- 2 cups zucchini, grated
- 3 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 4 teaspoons baking powder
- 1 tablespoon cinnamon
- 1 cup nuts, chopped
- powdered sugar
directions
- Preheat oven to 350°.
- Mix the eggs, oil and sugar in a large mixing bowl.
- Fold in the vanilla and zucchini.
- Add the flour, salt, baking soda, baking powder and cinnamon; mix well. Stir in nuts.
- Pout into 2 greased loaf pans; bake for 1 hour.
- Dust with powdered sugar.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
JenniferK2
Huntley, IL
I was born in Chicago, IL and have lived in the area all my life. I love to cook and plan meals and always have. As a child I would watch Julia Childs on TV every day (she came on right after Mr. Rogers) and I have been interested in cooking ever since. Now that I have a family I enjoy the quick and easy recipes just as much as the more intricate ones. I didn't mind putting in the extra time and effort when I only cooked recreationally. I still like to do that sometimes, but for the day-to-day chore of cooking (and sometimes it is a chore) I like the option of fast and simple.
I enjoy trying new recipes and sharing favorites of mine. I have found that sometimes the most unlikely sounding ones turn out to be the best! I try to always review the recipes I try because I know how much I enjoy getting that feedback myself. Even when it is not necessarily positive because sometimes suggestions help me tweak things and make them better!