Zucchini Burgers (no, not vegetarian)

Total Time
25mins
Prep
15 mins
Cook
10 mins

Yum. one of the top burgers I've ever made. Get grilling!

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Ingredients

Nutrition

Directions

  1. Mix first six ingredients together, add salt and pepper to taste, and form four patties.
  2. Grill until desired doneness is reached, placing one slice of cheese on each burger when they are turned.
  3. Serve with desired garnishes.
Most Helpful

4 5

These burgers were delicious but I think a must would be to remove the excess moisture from the zucchinis before mixing because our patties would not hold together when cooking. It was a mess, but a delicious one so it was well worth it :) Thanks!

5 5

Really good burger and a great way to use up zucchini, not to mention sneak some veggies in the kids diets;) I made them as suggested except doubled the recipe and added 2T of taco seasoning instead of salt and pepper. Make sure to oil the grill or pan though b/c they will stick. Thanks Izzy! Loved the recipe!

5 5

These were just so yummy! I added a good glug of Peri Peri Sauce in place of the Jalapeno's as I had none on hand. The patties held together well and were moist and tasty! Added to a bun and topped with cheese, caramelised onions, bacon, lettuce and tomatoe they made a fab burger.