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This was my first attempt at zucchini bread, and it was very good. Good texture and flavor. I substituted applesauce for the oil and it was still very moist and flavorful.
This was a fantastic recipee . I made small loaves , was making three different recipees at the same time forgot to put the oil in and I still got rave reviews and Mom said it was so good to just forget the oil next time. Thanks, first time I made Zucchini bread and it was a great success!!!
Yum. Moist, great texture.
tasty! Took an hour to finish cooking. Nicely spiced
Very yummy! Extremely moist with a lovely rich flavor - but not overly spicy. I made it just as written (as much as I could, with a 2yr old son helping out!). I put in 1 cup of shredded carrot, not knowing how large of a carrot I should use.
This was very tasty. I didn't add the carrots and I only had a few dashes of ginger. This has lots of flavor! Will make again!