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    You are in: Home / Recipes / Zucchini Bars Recipe
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    Zucchini Bars

    Zucchini Bars. Photo by Janni402

    1/2 Photos of Zucchini Bars

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    CASunshine's Note:

    A baking classic from the Betty Crocker website. The addition of clove in the bar and the frosting makes these unique! Cook time does not include cooling.

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    Ingredients:

    Yield:

    small b ...

    Units: US | Metric

    Spice Frosting

    Directions:

    1. 1
      For the bars:.
    2. 2
      Heat the oven to 350°F Grease bottom and sides of square pan, 9x9x2 or 8x8x2 inches.
    3. 3
      Mix brown sugar, butter, vanilla and egg in large bowl. Stir in flour, baking soda, cinnamon and cloves. Stir in zucchini and nuts. Spread into pan.
    4. 4
      Bake 25 - 30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Frost with Spice Frosting.
    5. 5
      For the frosting:.
    6. 6
      Mix all ingredients until smooth and spreadable.

    Ratings & Reviews:

    • on August 06, 2008

      45

      These bars were moist, delicious & easy to make. The only change I made was to add more cinnamon & cloves cuz I wanted it spicier. The glaze was tasty, with just the right amount of sweetness. Also, it got better the longer it sat, although by day 3 it was gone!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 05, 2005

      55

      We really liked these, very yummy squares. I was out of cloves so I used cinnamon instead. Thanks for a tasty treat, CASunshine.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Zucchini Bars

    Serving Size: 1 (699 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 99.6
     
    Calories from Fat 37
    37%
    Total Fat 4.1 g
    6%
    Saturated Fat 1.8 g
    9%
    Cholesterol 15.2 mg
    5%
    Sodium 94.9 mg
    3%
    Total Carbohydrate 14.6 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 9.8 g
    39%
    Protein 1.4 g
    2%

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