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1/2 Photos of Zucchini Baked Ziti
This baked ziti is absolutely delicious and whenever I make people come back for thirds! Since it is a bit involved for me, I usually make one to bake immediately and freeze another pan to cook later, so this recipe makes two pans. Fresh basil is essential to get the right flavor.
Units: US | Metric
Serving Size: 1 (457 g)
Servings Per Recipe: 8