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    You are in: Home / Recipes / Zucchini Apple Pie Recipe
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    Zucchini Apple Pie

    Average Rating:

     7 Total Reviews

    Showing 1-7 of 7

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    • on September 01, 2003

      This is a great recipe. You can omit the pie crust and make apple crisp instead. I'll make again.

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    • on September 21, 2009

      When I tell people about this pie, noone believes me. But it is true, it tastes just like apple pie! I actually thought it was better than apple pie. THanks for such a great use for zucchini!

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    • on July 31, 2008

      AWESOME!! Fooled my husband . . . he couldn't believe it wasn't apples!!! I used 1/2 Splenda instead of all sugar. What a great, healthy dessert. I'll be fixing this a log and fooling as many people as I can. :)

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    • on July 26, 2008

      This was great. Followed the recipe exactly. Husband & neighbors thought it was apple. I think that maybe next time I'll try a little thicker slice of zucchini to make it look more like apple. Anyway this is a keeper. Jan A.

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    • on August 01, 2005

      This is very good recipe. I made it using a butter pie crust recipe...no one would know it is not apples.. the trick is to cut up your zucchini so that it looks like a slice of apple.. I dont slice it thin I do about 1/4 slice. Thank you KeyWee

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    • on July 15, 2005

      I made this tonight. It was good, and the recipe was easy to follow. I think I just prefer the texture of real apples. We did put vanilla ice cream on top since that is how we like our apple pie. Usually I use thick slices of apple, so I may try this out again with thicker slices of zucchini. The crumb crust was excellent, I'll probably make that again for my apple crisp. In any case it was an interesting way to use up some extra zucchini from the garden, thanks for the recipe.

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    • on September 13, 2003

      I just made "apple" crisp rather than a pie. It's terrific. Nobody would guess it wasn't apple.

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    Nutritional Facts for Zucchini Apple Pie

    Serving Size: 1 (139 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 357.5
     
    Calories from Fat 71
    19%
    Total Fat 7.9 g
    12%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 112.9 mg
    4%
    Total Carbohydrate 70.7 g
    23%
    Dietary Fiber 1.4 g
    5%
    Sugars 51.0 g
    204%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    10-inch deep dish pie crust

    Detailed Nutrition Values About Nutrition Info
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