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    You are in: Home / Recipes / Zucchini and Tomato Salad Recipe
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    Zucchini and Tomato Salad

    Zucchini and Tomato Salad. Photo by PaulaG

    1/2 Photos of Zucchini and Tomato Salad

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Jellyqueen's Note:

    This is one of my adopted recipe. It stands as it is written. It is a great recipe for summer months when we have an abundance of zucchini and tomatoes. Give it a try soon!

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    My Private Note



    Units: US | Metric


    1. 1
      Cube zucchini and wedge tomatoes.
    2. 2
      Add Italian dressing to lightly cover vegetables.
    3. 3
      For a zestier taste, add Italian seasonings and garlic powder.

    Ratings & Reviews:

    • on July 29, 2002


      This is a good summertime salad, when you have great, "real" tomatoes. I used home-made Italian dressing, so I didn't have to add more Italian seasonings. It worked out great. This is an easy salad to make, and you won't be disappointed in the flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2008


      Delicious! Fresh garden tomatoes is a must. I added freshly minced basil and Sun Dried Tomato and Garlic Vinaigrette in place of the Italian dressing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 31, 2007


      Healthy, de-lish and easy on a hot summer night who could ask for more?

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Zucchini and Tomato Salad

    Serving Size: 1 (303 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 90.7
    Calories from Fat 42
    Total Fat 4.7 g
    Saturated Fat 0.7 g
    Cholesterol 0.0 mg
    Sodium 267.1 mg
    Total Carbohydrate 11.7 g
    Dietary Fiber 3.2 g
    Sugars 7.0 g
    Protein 3.2 g

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