Zsidotojas (Hungarian Egg Dip)

READY IN: 25mins
Recipe by Zsuzsa

This dip can be used as a sandwich filling, or serve with crackers as an entree.

Top Review by ElaineAnn

Pared down to 2 eggs and used in a sandwich. Uniquely different from egg salad with mayo. I will be making this again. Delicious and different. Thanks for posting Zsuzsa. Made for Pick A Chef Spring 2011.

Ingredients Nutrition


  1. Peel and mash eggs.
  2. Add rest of the ingredients and mix well.
  3. Enjoy!

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