READY IN: 5mins
Recipe by cookiedog

The originator of this recipe suggests serving it in highball glasses that taper to a point on the inside. Recipe is from webtender.

Top Review by Mandy

I made this one & DH stole it so I had to make it again, very tasty, gorgeous colour but very sweet, I think you could cut out the sugar syrup without a problem, still loved it though, thanks!

Ingredients Nutrition

  • 13 ounce sugar syrup
  • 13 ounce grenadine
  • 13 ounce Kahlua
  • 13 ounce Midori melon liqueur
  • 13 ounce Galliano
  • 13 ounce Baileys Irish Cream


  1. Layer the six ingredients in order. Be very careful not to let the baileys and grenadine mix.

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