Directions See How It's Made
- Mash the bananas and mix well with the salt, sugar, and ufa.
- Heat oil in deep pan until it spatters when a drop of water is dropped it.
- Fry spoonfuls of this mixture in the very hot oil.
- Turn to cook on all sides until light golden colored.
- Remove with slotted spoon to paper towels to absorb oil.
- Serve warm with butter and or roll in sugar.