3 Reviews

Great Tasting! Although it was a little cheesy for my taste, the kids loved it and I added mushrooms and spinach to give it an extra boost of nutrients. My mother felt like she was eating at a restaurant. All in all, a great easy, simple meal that incorporates vegetables beautifully.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mama Jojo December 18, 2010

great tasting,although added A LOT more ital.spice+used 1%cottage cheese for 1/2 the ricotta,+cut down on mozzarala,all to eliminate fat-AL IN ALL TASTED WONDERFUL!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
larry #2 October 25, 2007
Ziti al Mulignan (Baked Pasta with Eggplant)