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    You are in: Home / Recipes / Zippy Zonya Mexi Seasoning Mix Recipe
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    Zippy Zonya Mexi Seasoning Mix

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 23, 2014

      wow this smells so good. I will cook with it after i get back from holidays. <br/>thanks

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    • on March 29, 2013

      This was delicious on our chicken breasts tonight! Throw those taco seasoning packets away... this is much healthier and tasty for you. I added cumin powder and cayenne pepper. Made for PAC Spring 2013.

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    • on July 14, 2009

      This was really good, Kate. I did add about 1/2 tsp. of cornstarch to the mix, for thickening purposes. I also used white pepper and the cayenne. I used 2 tbsp. of the mix, with about 1 1/4 lb. of ground sirloin (and about 1/2 c. of water); the taste was spicy (not too spicy) and just right for us. Thanks for sharing ;-).

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    • on January 21, 2014

      I used this in your pinto bean dip and it was good. I left out the cayenne as my chili powder had some heat to it. Thanks!

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    • on February 24, 2009

      I never use taco seasoning packets from the store because they're too expensive and I can't control the ingredients. This is one of many seasoning mixes I've tried on 'Zaar, and I wasn't disappointed at all! It was very good - you could really taste the cumin. I didn't use the cumin seed, but did use the cayenne pepper for some heat. Also, I doubled the dried onion flakes (personal preference for all things oniony). Made great taco meat for my taco salad. Made for Photo Tag.

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    Nutritional Facts for Zippy Zonya Mexi Seasoning Mix

    Serving Size: 1 (25 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 76.3
     
    Calories from Fat 36
    47%
    Total Fat 4.0 g
    6%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 145.7 mg
    6%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 5.4 g
    21%
    Sugars 1.4 g
    5%
    Protein 3.2 g
    6%

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