- Most Helpful
- Highest Rating
wow this smells so good. I will cook with it after i get back from holidays. <br/>thanks
This was delicious on our chicken breasts tonight! Throw those taco seasoning packets away... this is much healthier and tasty for you. I added cumin powder and cayenne pepper. Made for PAC Spring 2013.
This was really good, Kate. I did add about 1/2 tsp. of cornstarch to the mix, for thickening purposes. I also used white pepper and the cayenne. I used 2 tbsp. of the mix, with about 1 1/4 lb. of ground sirloin (and about 1/2 c. of water); the taste was spicy (not too spicy) and just right for us. Thanks for sharing ;-).
I used this in your pinto bean dip and it was good. I left out the cayenne as my chili powder had some heat to it. Thanks!
I never use taco seasoning packets from the store because they're too expensive and I can't control the ingredients. This is one of many seasoning mixes I've tried on 'Zaar, and I wasn't disappointed at all! It was very good - you could really taste the cumin. I didn't use the cumin seed, but did use the cayenne pepper for some heat. Also, I doubled the dried onion flakes (personal preference for all things oniony). Made great taco meat for my taco salad. Made for Photo Tag.