Zippy Snack Melts
"These are good with soup, or just by themselves for a snack."
- Ready In:
- 12mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 English muffins, split
- 1⁄2 cup shredded cheddar cheese
- 4 tomatoes, slices
- 2 tablespoons fresh parmesan cheese, shredded
directions
- On each muffin half, sprinkle 1/4 of the cheddar.
- Top with a tomato slice.
- Sprinkle 1/4 of the parmesan over each tomato.
- Broil, 6 inches from the heat, for 5-7 minutes, until cheese is melted and bubbly.
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Reviews
-
This was very quick and easy and tasted good too. I added a little Italian seasoning on top of the parmesan. I served it with vegetable soup. Thanks MizzNezz Bullwinkle.
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
