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    You are in: Home / Recipes / Ziploc Chicken Recipe
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    Ziploc Chicken

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 17, 2011

      I marinated this for about 6 hours. IMO, it needs more "ummpphh." I used Sweet Bay Ray's BBQ sauce and a bottle of Corona.

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    • on June 03, 2009

      my family loved this chicken! It was such a good easy marinade, I left it to marinade in the fridge overnight and it turned out great bbq'd! We even used the leftover chicken breasts to make chicken burgers with it the next day!

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    • on May 04, 2009

    • on February 29, 2008

      This was a very good marinade. I did not use the freeze method but cooked them from fresh. I marinated them about 36 hours using 2 lbs. of chicken. I cooked the pieces in a skillet on the stove top but I think they would have been even better grilled. I'm thinking of dicing up the left overs for a home made bbq pizza. Thanks for sharing!

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    Nutritional Facts for Ziploc Chicken

    Serving Size: 1 (175 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 232.1
     
    Calories from Fat 33
    14%
    Total Fat 3.7 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 90.8 mg
    30%
    Sodium 431.3 mg
    17%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 8.6 g
    34%
    Protein 30.4 g
    60%

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