Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Zingy Chili Cornbread Recipe
    Lost? Site Map

    Zingy Chili Cornbread

    Zingy Chili Cornbread. Photo by Junebug

    1/3 Photos of Zingy Chili Cornbread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Dawn's Note:

    A wonderful companion for Tex- Mex dishes. This is great with chili too!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prehat oven to 400 degrees.
    2. 2
      Grease a 9 x 13 inch baking pan.
    3. 3
      In a large mixing bowl, combine all ingredients and mix well.
    4. 4
      Pour batter in baking pan and bake for 45 minutes.
    5. 5
      The resulting cornbread should be the consistency of spoon bread and very moist.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on March 18, 2006

      55

      This was quick and easy to make and tasted delicious! I cut it in thirds, which uses one package of cornbread mix. I also baked mine in a round cast iron skillet and it took about 25-30 minutes. This is a good recipe and thank you Dawn for sharing it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2004

      55

      Fantastic!! Used fresh jalapenos and an iron skillet... wonderful.. Thank you so much!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Zingy Chili Cornbread

    Serving Size: 1 (124 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 162.2
     
    Calories from Fat 104
    64%
    Total Fat 11.6 g
    17%
    Saturated Fat 4.6 g
    23%
    Cholesterol 72.3 mg
    24%
    Sodium 178.0 mg
    7%
    Total Carbohydrate 8.5 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.8 g
    7%
    Protein 6.8 g
    13%

    The following items or measurements are not included:

    cornbread mix

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites