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    You are in: Home / Recipes / Zinfandel Short Ribs Recipe
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    Zinfandel Short Ribs

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 04, 2012

      Oh wow, this had just became my go-to short ribs recipe. So simple but very flavorful and the meat literally fell off the bone. I doubled the liquid to make sure I don't burn the ribs as it barely covered the bottom of my cast iron pan. Making short ribs no longer takes all my time and energy. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2009

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    Nutritional Facts for Zinfandel Short Ribs

    Serving Size: 1 (286 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 905.1
     
    Calories from Fat 739
    81%
    Total Fat 82.1 g
    126%
    Saturated Fat 35.7 g
    178%
    Cholesterol 172.3 mg
    57%
    Sodium 113.5 mg
    4%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    0%
    Protein 32.7 g
    65%

    The following items or measurements are not included:

    lemon pepper

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