Zimbabwe Cookies

Total Time
27mins
Prep
20 mins
Cook
7 mins

YUMMY!

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Ingredients

Nutrition

Directions

  1. 1.
  2. Cream together butter and sugar in bowl. Blend in lemon zest, nutmeg, honey and egg. Fold in sweet potato.
  3. 2.
  4. In separate bowl. sift flour, baking powder, baking soda and salt.
  5. 3.
  6. Add it to the first mixture and blend well.
  7. 4.
  8. Arrange cookie dough by rounded teaspoons on un-greased or wax-papered cookie sheet.
  9. 5.
  10. Bake at 350 degrees for 7 minutes.
  11. 6.
  12. To make glaze: Use wooden spoon or whisk to combine all ingredients in glass container until smooth.
  13. 7.
  14. Add more water by the drop until glaze is easy to spread on cooled cookies.
Most Helpful

4 5

hi they were very good but i have one question when do you put in the vanilla.