Total Time
1hr
Prep 30 mins
Cook 30 mins

I found this recipe on Pinchin Your Pennies. My family thinks these meatballs have really good flavor. They don't really retain their shape while cooking but that doesn't affect their flavor. As a time saver I useually use pre-chopped frozen green pepper and onions. I useually use 8oz of tomato sauce unless I use Alidi's frozen ground beef then I use the 6oz. I find that it's best to cook my meatballs for 45-60 minutes.

Ingredients Nutrition

Directions

  1. Mix all of the ingredients together in a bowl.
  2. Form into walnut size meatballs.
  3. Bake in preheated oven on 350 for 30 to 60 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a