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    You are in: Home / Recipes / Zeus & Co. Vegetarian Moussaka Recipe
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    Zeus & Co. Vegetarian Moussaka

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 11, 2013

      Moussaka was a favorite of ours when I used to eat meat. Now that I'm not, this recipe does not disappoint as a very tasty alternative. The grilled veggies were really nice and I topped individual servings with pecorino romano for extra cheesiness. Thanks for an enjoyable dinner! Made for Sun and Spice 2013.

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    • on December 21, 2009

      Amazing! Lots of reviews from the crowd!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 22, 2008

      loved the dish.it is light in the stomach and a delight in the mouth.it may take long to prepare(the part of grilling veggies)but the results worth it, and this dish proves that vegetarian doesn't mean tasteless.i used sheep cheese on top instead of parmesan cheese, it really gave the dish an outstanding taste.thanks for posting

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    Nutritional Facts for Zeus & Co. Vegetarian Moussaka

    Serving Size: 1 (340 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 314.6
     
    Calories from Fat 145
    46%
    Total Fat 16.1 g
    24%
    Saturated Fat 9.6 g
    48%
    Cholesterol 42.1 mg
    14%
    Sodium 648.1 mg
    27%
    Total Carbohydrate 34.8 g
    11%
    Dietary Fiber 6.4 g
    25%
    Sugars 6.9 g
    27%
    Protein 10.2 g
    20%

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