Zesty Slow Cooker Italian Pot Roast

Total Time
10hrs 10mins
Prep 10 mins
Cook 10 hrs

Found in a slow cooker cookbook. UPDATE: You can still find the soup in the Campbell's soup section in a box and it is called Campbell's Select.

Ingredients Nutrition


  1. Place potatoes, carrots, and celery in bottom of slow cooker.
  2. Season roast with pepper and place on top.
  3. Mix soup and water.
  4. Pour over roast and vegetables.
  5. Cover and cook on low 8-10 hours.
  6. •For a thicker gravy: Combine 1/4 cup flour and 1/2 cup water until smooth. Remove beef and vegetables and keep warm. Stir into cooking juices. Bring to a boil for 2 minutes or until thickened.
Most Helpful

This is a great recipe, I added one chopped onion and two cloves of minced garlic to the pot. I also added a few splashes of worcestershire as well. The gravy is awesome and is great with mashed potatoes. Thanx for a great recipe!!!

Laurie519 November 30, 2008

Awesome! I substitued beef broth for water.

Rennug July 05, 2007

Easy to make and what a great flavor!! The condensed tomato soup with roasted garlic was really great in this recipe. Now here comes the problem...Campbell's does not make this soup any longer. What are we to do?!?!? If anyone knows of another brand that makes this soup please let me know. This is too good of recipe not to make again. I guess I could try it with plain tomato soup, but.... Thanks for a great recipe looneytunesfan

Charlotte J November 27, 2006