Total Time
Prep 20 mins
Cook 15 mins

Great Potato Salad! The Celery Seed gives it a little something extra!

Ingredients Nutrition


  1. Boil potato's in salted water till they can be pierced with a fork.
  2. Drain and set aside to cool.
  3. While the potato's cool, mix together all other ingredients in a bowl.
  4. Taste and add more spice, if needed.
  5. Cut up potatoes.
  6. Stir in mayo mixture.
  7. If you feel that the mixture is too dry, add more Miracle Whip.
  8. Cover and refrigerate for 2-3 hours before serving.
Most Helpful

Loved this salad. I used mayo and omitted the egg (just because I didn't read the instructions first). Didn't have garlic pepper so I mixed garlic powder with some pepper. All the spices made for a great dressing. Thanks for sharing the recipe.

iris5555 August 10, 2006

This is a great potato salad, quite zesty! Only chang I made was to keep the skins on. Thanks Christine

RecipeNut March 25, 2006