Total Time
Prep 15 mins
Cook 35 mins

Because "real" french fries are evil

Ingredients Nutrition


  1. Preheat oven to 450°F.
  2. Peel potatoes & cut into thick fries or wedges.
  3. Spray baking sheet with cooking spray or cover with rapid release foil.
  4. Combine salt, garlic powder, paprika, & pepper and place in large ziploc bacg.
  5. Drizzle olive oil over potatoes and coat evenly.
  6. Place potatoes in bag and shake to coat.
  7. Arrange potatoes in single layer on baking sheet.
  8. Bake 35 minutes or until golden brown.


Most Helpful

These were very good, but a tad dry. Maybe a bigger pan or less cooking time next time.

~Bliss~ May 22, 2010

These were very good fries, but I misread at first and didn't peel the potatoes. So, we had skin-on fries. They were delicious though. You didn't give a oven temp. to cook them at. I made these to along side Recipe #56241, and that is the same temperature I used (375 F) for this recipe. They cooked for about an hour with the chicken. Thank you so much for the great recipe. :)

VickyJ April 16, 2007

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