Recipe by Cinderella1981
Very easy and quick to make! You can use whatever chicken you have (i.e. breasts, thighs, etc) Add as many cut potatoes and carrots as you need to feed your family. I just drizzle the dressing and sprinkle the cheese so they are approximate measurements.
Top Review by Alecia Pearl
Easy and Impossible to mess up (and I'm a vegetarian so cooking chicken and meal is a challenge for me sometimes b/c I cannot taste test or anything). My four year old said right away how much he liked it, and he can be really picky. I will have to try some of the other suggestions and modifications. Thanks for sharing.
- 2 lbs boneless skinless chicken thighs
- 4 potatoes
- 2 cups baby carrots
- 1⁄2 cup Kraft light zesty italian dressing
- 1⁄4 cup parmesan cheese