Zesty Lemon Tuna Cakes

Total Time
14mins
Prep 8 mins
Cook 6 mins

This is a tuna cake recipe I got off the back of a StarKist Tuna package that I thought looked really good.

Ingredients Nutrition

Directions

  1. In a small bowl mix tuna with chopped peppers, mayonnaise, Dijon Mustard and bread crumbs.
  2. Shape mixture into 4 equal size patties.
  3. In a medium skillet, heat olive oil over medium heat.
  4. Cook and brown tuna cakes in hot oil, 3-4 minutes per side or until hot and golden brown.

Reviews

(1)
Most Helpful

I just made this recipe this evening, and it was oh, so good. I like the idea of using the starkist tuna package, rather than the can. Dont have the hassle of training, the water, etc. This made just the right amount for my husband and I. thanks for posting it. I will have to try it again. Donette

donette1 July 12, 2005

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