Total Time
5mins
Prep 5 mins
Cook 0 mins

Ingredients Nutrition

  • 1 (12 ounce) bottle seafood cocktail sauce
  • 3 tablespoons lemon juice
  • 2 teaspoons prepared horseradish
  • 3 -5 drops Tabasco sauce

Directions

  1. In a small bowl, combine cocktail sauce, lemon juice, horseradish and Tabasco.
  2. Chill and serve with chilled, cooked shrimp.