Zesty Chicken Oregano

Submitted by kymgerberich

"Kotopoulo Riganato tis Skaras"

 

• Ready In: 1hr 10mins
• Ingredients: 8
• Serves: 6-8

ingredients

• 2 1⁄2 - 3 lbs chicken, cut up
• 1⁄2 cup olive oil or 1/2 cup vegetable oil
• 1⁄4 cup lemon juice
• 2 teaspoons dried oregano
• 1 teaspoon salt
• 1⁄2 teaspoon pepper
• 1 garlic clove, chopped
• 1 lemon, sliced

directions

1. Preheat the oven to 375 degrees Farenheit.
2. Place chicken in ungreased 13 x 9 x 2 inch oblong pan.
3. Mix the remaining ingredients (except the lemon slices) together.
4. Pour over chicken.
5. Cook uncovered, spooning oil mixture over chicken occasionally, for 30 minutes.
6. Turn the chicken and cook until thickest pieces are done, about another 30 minutes.
7. Garnish with lemon slices.

Reviews

[OKinCA98]

A tried and true favorite. It's easy to make and the entire family loves it.

 

[Creation In Hope]

I have made this for the Zaar World Tour II. I really liked this recipe!! I thought that it was going to be really greasy but it wasn't. The taste was very good and had a distinctness. I will definatly be making this again!! It's a keeper!! KUDOS!!

 

[Chef Patience]

Good stuff!

 

[Elmotoo]

Simple & delicious! The kids were begging for more! The flavors of lemon & oregano are really THERE - love it!!

 

[SusieQusie]

Really good! I used lime juice since I had it on hand & adjusted for 2 chicken breasts. Simple & tasty, my kind of dish. Thanks for posting!