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    You are in: Home / Recipes / Zesty Chicken Nuggets Recipe
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    Zesty Chicken Nuggets

    Zesty Chicken Nuggets. Photo by Mikekey

    1/1 Photo of Zesty Chicken Nuggets

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Julie Leo's Note:

    This is not for every kid, but most adults. You can add more or less cayenne pepper as to your taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    HORSERADISH DIP

    Directions:

    1. 1
      Preheat oven to 400 degrees F.
    2. 2
      Line 2 baking sheets with foil.
    3. 3
      Cut the chicken into 1-inch cubes.
    4. 4
      Combine salt, pepper, breadcrumbs, cheese, and thyme in a plastic bag.
    5. 5
      Shake well.
    6. 6
      Dip chicken in melted butter or vegetable oil.
    7. 7
      Then roll in crumb mixture.
    8. 8
      Place chicken on foil-covered baking sheets and bake in 400 degree F oven for 10 minutes.
    9. 9
      Cool and serve or refrigerate.
    10. 10
      HORSERADISH DIP.
    11. 11
      In a small serving bowl, mix sour cream, horseradish, pepper, and salt.
    12. 12
      Chill.

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    Ratings & Reviews:

    • on November 23, 2009

      55

      These are very good, and I like that they are baked and not fried. The seasoning is tasty. I like the cheese in the coating. I would probably not make the sauce again, though. Not a big horseradish fan. I was worried that the baking time might be too short, but they turned out cooked just right, and still juicy. Made for Fall 2009 My 3 Chefs game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Zesty Chicken Nuggets

    Serving Size: 1 (170 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 629.5
     
    Calories from Fat 368
    58%
    Total Fat 40.9 g
    63%
    Saturated Fat 23.2 g
    116%
    Cholesterol 169.0 mg
    56%
    Sodium 1146.2 mg
    47%
    Total Carbohydrate 32.2 g
    10%
    Dietary Fiber 2.2 g
    9%
    Sugars 5.1 g
    20%
    Protein 32.7 g
    65%

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