Total Time
Prep 8 mins
Cook 8 mins

Here are some lip smackin' burger recipes that you can try for yourself. Pair them with some homemade or store-bought salads and dinner is ready!

Ingredients Nutrition


  1. In a bowl, combine the first five ingredients; mix well.
  2. Shape into four patties.
  3. Place on grill until no longer pink.
  4. Serve on buns.


Most Helpful

I made these last night and they got mixed reviews in our house. Some loved them, some didn't. I think if you are a big fan of horseradish you'll enjoy these, but if not the horseradish will have to be adjusted to suit your taste.

**Kelly** November 10, 2008

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