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I tried this again MizzNezz and for some reason, it was better than last time! I used 2 1/2 tablespoons of olive oil and of course, more garlic. I also used a couple red and a couple baked potatoes. Needed to put the potatoes in a ziploc bag and kind of smoosh the seasonings onto the potatoes. Came out nice and crispy! YUM!
it tasted great, but mine came out half crispy, half burnt, and stuck to the cookie sheet. maybe i did something wrong?
I found the coating too sticky, and so had to slather it on with a knife.....but flavor is delicious. I used a Roasted Red Pepper and Garlic seasoning.
Everyone...Try putting the cut potatoes in a bag, add olive oil and shake. then add the other ingredients once they are all mixed together and shake again. ta da no more mess that you have to "slather on" to the potatoes. This recipe was awsome
These were fantastic! We have been making them 2 times as week now! My husband cannot get enough, and you can do so many different flavors!
My fries didn't crisp up. Otherwise my family really enjoyed this recipe and will try it again.
Delicious! My dad used to make baked fries with parmesan when I was I was a kid. I was looking something similar, and this was even better the ones he made. The only problem with them is that you should make more of them because they will just disappear! I made this with one DH's favourite recipes and he almost forgot to eat that because he liked the fries so much! I made them with white potatoes because we needed to use them up.
Absolutely delicious! I wouldn't change a thing!!!!!!! I love it baby!
My favorite way to eat fries! Absolutely delicious with lots of flavor! Thanks!
We like these alot...thanks!