Zero's Southwestern Meatloaf

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READY IN: 2hrs 15mins
Recipe by Thierry Schwartz

I make this every couple of weeks and at family gatherings. and my family says 'this is the best tasting meatloaf ever!' I think its the combination of the 3 kinds of ground meat, the breadcrumbs and chipotle peppers. This makes a large meatloaf or split it and freeze some for another day....YUMMY

Ingredients Nutrition


  1. Place the croutons in your food processor (or baggie and pound with rolling pin) and chop.
  2. Add all your ingredients in a large bowl and mix by hand till combined.
  3. Place in your loaf pan or any pan you wish.
  4. Bake at 350°F for 1 hr and 45 minutes.
  5. Let stand for 15 minutes.

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