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This is a hot salsa that the Yemenite Jews eat with everything. My neighbor always makes tons of it to distribute to all her married children each week (I sometimes wish I were one of them).
- Puree garlic and chiles in food processor, add water if needed.
- Add cilantro, then salt, pepper to taste and cumin.
- Remove mixture and set aside.
- Puree tomatoes in processor then combine the two mixtures.