Zabar's Cream Cheese Spread
"Source: New York Cookbook by Molly O'Neal. I am posting to try."
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
4 cups
ingredients
- 1 lb cream cheese, at room temperature
- 1⁄2 cup sour cream
- 1 pinch salt
- 1 pinch garlic powder
- 1⁄2 cup chopped scallion
directions
- Combine the cream cheese, sour cream, salt, and garlic powder in a large bowl and stir until well mixed and smooth.
- Stir in the scallions.
- Serve on crackers or toasted bagel rounds.
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RECIPE SUBMITTED BY
abloom69
United States
I live about 20 minutes away from Vancouver, British Coumbia in the Historic Little Fishing City of Ladner, BC, this photo is just a view from one of the many little Islands that surround Vancouver Island and Vancouver.
I am close to many Berry and Fruit Farms, Organic Farms and plentiful Seafood. I am currently a part-time Private Chef for a client in Vancouver , she keeps my job very interesting snd challenging. I am always looking for recipes to prepare for her. Most of the recipes I post have been successful with clients or family over the years however I am pretty lazy about entering them in my cookbook, but I am getting better. Also after being online for years I am utilizing Recipezaar as a means to organize all my online saved recipes and recipes yet to try. My other work days are working with my Dad in the Family Business which is in Transportation .
It says passions, well, I guess I have a passion for the search, the pouring over of recipes in cookbooks and the internet, most of the time I don't end up making any of them but I just love to look.
