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Showing 1-3 of 3
By Izzy Knight
on July 05, 2002
I knew the double boiler my mother gave me would come in handy one day (even though I rarely cook dessert). I made this for hubby and I tonight, we LOVED IT!! I looked at the nutrition facts of this recipe and have been contemplating on whether to make this or not. Boy lemme tell ya, whipping up those yolks is a real calorie burner right there. It definetely takes me more than "5 minutes" to make this, but totally worth it. Yum! I think this is quite a versatile recipe; perhaps the addition of vanilla extract, cinnamon, or lemon zest would work wonders. I will post the results soon! Thank you for sharing this recipe!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 24, 2009
This is GREAT and it is AWFUL! I thought that the wine was completely overpowering,, and should have been reduced to a few tablespoons. Other than that, I LOVED it! It thickened up quite nicely; I added vanilla extract and that was awesome. Also added some cinnamon. I served it with spiced brown sugar shortbread cookies. Thanks for the recipe, I look forward to playing around with it!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 30, 2005
Oh wow. this was fun XD but I do agree that this took FAR longer than five minutes :D. I did mine with sparkling white grape juice (a recommended substitution if you didn't have the marsala..which..i didn't) And i also used some vanilla extract, cinnammon, and five egg yolks instead of the four. 0.o; i was kinda touch and go with the exact measurements, but it's definetley a delight, the white grape juicee added a wonderful kick after the soft and suddel creaminess of when it first touched the mouth. it's leaving bubbles on my mouth. :D how delcious and simple, but it does take more than five minutes!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (718 g)
Servings Per Recipe: 1