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    You are in: Home / Recipes / Za'atar Extended Version Recipe
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    Za'atar Extended Version

    1/1 Photo of Za'atar Extended Version

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Mia in Germany's Note:

    This is the Za'atar Spice Mix I get in our local oriental store. It contains more spices than usual za'atar and reminds me a bit of dukka. Like a mix of za'atar and dukka, and I like it very much.

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    Serves: 2-3



    Units: US | Metric


    1. 1
      In a dry pan toast 3 tablespoons sesame seeds, almonds and sunflower seeds.
    2. 2
      When slightly toasted, remove from pan into a bowl to cool, toast the additional tablespoon sesame seeds, too, and let cool on a seperate plate.
    3. 3
      Put coriander, anise, fennel and cumin into the pan and toast until fragrant.
    4. 4
      Remove from pan into another bowl, let cool.
    5. 5
      When seeds and spices are completely cooled, put all except the additional tablespoon sesame seeds, thyme, sumac and salt into spice grinder (or coffee grinder or food processor), grind until halfway powdery, then add sea salt, thyme and sumac and just give it one more whizz to blend.
    6. 6
      Add in the additional tablespoon whole sesame seeds, blend with a wire whisk.
    7. 7
      Store in an airtight container.

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    Ratings & Reviews:

    • on June 13, 2010


      Oh man. This is stupendous! Loved, loved everything about this. And I never knew you could make this just like that. Just happened to have some sumac, and all the other ingredients ~ and man, I could of just keep eating this spice - YUM! I loved the extended version, and this was right on! I did leave some fennel seeds whole, and ground some too. It's so pretty!! :) Loved it! Made for ZWT6 Zee Zesties!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Za'atar Extended Version

    Serving Size: 1 (28 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 176.2
    Calories from Fat 128
    Total Fat 14.3 g
    Saturated Fat 1.7 g
    Cholesterol 0.0 mg
    Sodium 1183.9 mg
    Total Carbohydrate 9.6 g
    Dietary Fiber 4.5 g
    Sugars 0.4 g
    Protein 6.3 g

    The following items or measurements are not included:


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