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1/2 Photos of Zürigschnätzlets (Veal in Cream Sauce- Veal Zurich)
Very traditional Swiss meal. Adapted from Betty Bossi. You can also add about 200g of calf's kidney, instead of some of the veal, but I don't like it so I omit it.
Units: US | Metric
Serving Size: 1 (230 g)
Servings Per Recipe: 4