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    You are in: Home / Recipes / Yummy Sticky Chicken Wings Recipe
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    Yummy Sticky Chicken Wings

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 27, 2010

      Took this for a test-drive just last night and wasn't disappointed. Of course, there were a few changes for personal taste, but only a few, such as substituting Sriracha sauce for the tabasco, and adding a couple tablespoons of fresh lemon juice, and I used it on leg quarters instead of wings. I also used it as a marinade first, and after putting the chicken on the grill I boiled the remainder of the sauce for 10+ minutes and used it to baste the chicken the last half hour or so. Ended up with great tasting chicken that had nice reddish black bark built up as well. Looked darn near professional! I feel confident this would be a good sauce, with modifications, for pork as well and plan on finding out soon.

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    • on September 30, 2006

      I followed the recipe exactly and I was really happy with the result. The flavour was not overpowering, in fact it was quite subtle, but very tasty. It was a nice mix of flavours.

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    Nutritional Facts for Yummy Sticky Chicken Wings

    Serving Size: 1 (172 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 354.9
    Calories from Fat 187
    Total Fat 20.8 g
    Saturated Fat 4.9 g
    Cholesterol 75.4 mg
    Sodium 1245.6 mg
    Total Carbohydrate 20.6 g
    Dietary Fiber 1.4 g
    Sugars 13.5 g
    Protein 22.2 g


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