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Prep 10 mins
Cook 1 hr 30 mins
Make and share this Yummy Shrimp Creole recipe from Food.com.
- Heat butter, green pepper, celery, onion, oregano, garlic powder, & cayenne pepper until veggies are crisp.
- Add tomato juice. Heat to boil. Simmer for 5 minute.
- Mix cornstarch & 1/2 cup tomato juice until smooth.
- Add mixture & shrimp to vegetables. Cook till mixture boils, thickens, & shrimp turns pink. Let simmer 1 hour.
- Serve over rice.