Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

This is shepherds pie with a difference. I add curry powder and mango chutney.

Ingredients Nutrition

Directions

  1. Fry the mince meat in oil add chopped onion. fry 5 mins add curry powder, then gravy then mango chutney and black pepper. Cook 15 minutes.
  2. cook potatoes till tender and mash with butter.
  3. put meat mixture into glass pyrex dish and top with potato.
  4. cook 45 mins at 190c or gas mark 5.
  5. serve with fresh or frozen peas.

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