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    You are in: Home / Recipes / Yummy...roasted Garlic Mashed Potatoes Recipe
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    Yummy...roasted Garlic Mashed Potatoes

    Yummy...roasted Garlic Mashed Potatoes. Photo by lazyme

    1/1 Photo of Yummy...roasted Garlic Mashed Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Dommynchristian's Note:

    Our family enjoys these potatoes with almost any main course. Hope you enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F (175°C).
    2. 2
      Drizzle garlic with olive oil, then wrap in aluminum foil. Bake in preheated oven for 1 hour.
    3. 3
      Bring a large pot of salted water to a boil. Add potatoes, and cook until tender, about 15 minutes. Drain, cool and chop. Stir in butter, milk, salt and pepper.
    4. 4
      Remove the garlic from the oven, and cut in half. Squeeze the softened cloves into the potatoes. Blend potatoes with an electric mixer until desired consistency is achieved.

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    Ratings & Reviews:

    • on March 05, 2011

      55

      Yummy is right! These are simple and tasted sooo good. Loved the aroma in the kitchen while the garlic was roasting. Thanks Dommynchristian for a nice keeper. Made for Bargain Basement Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Yummy...roasted Garlic Mashed Potatoes

    Serving Size: 1 (145 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 174.1
     
    Calories from Fat 73
    42%
    Total Fat 8.1 g
    12%
    Saturated Fat 4.2 g
    21%
    Cholesterol 17.4 mg
    5%
    Sodium 66.2 mg
    2%
    Total Carbohydrate 23.0 g
    7%
    Dietary Fiber 2.6 g
    10%
    Sugars 0.9 g
    3%
    Protein 3.3 g
    6%

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