Recipe by Chef Niki
This is what my grandma used to make for me as a kid and is so unbelievable easy and different for breakfast or a snack. Keep lots of bananas around! The kids will want more...
Top Review by Italian_mama
I like this idea, I tried it for breakfast this morning and thought of all the good ways to use this. I made toast spread half with mashed banana and cinnamon and spreas cottage cheese on the other. Filling, sweet and healthy! It would also be good with peanut butter and honey