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    You are in: Home / Recipes / Yummy Potato Soup Recipe
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    Yummy Potato Soup

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    ♥ Melissa's Note:

    This stuff is the best. I got it out of my sisters cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 large red potatoes, diced and peeled
    • 10 3/4 ounces cream of chicken soup
    • 10 3/4 ounces cheddar cheese soup
    • 1 (12 ounce) can evaporated milk
    • 2 cups shredded cheddar cheese
    • 3 ounces bacon bits, real

    Directions:

    1. 1
      Put potatoes (diced and peeled) in a large sauce pan with enough water to cover.
    2. 2
      Cook over medium/high heat until fork tender.
    3. 3
      In a medium sauce pan over low heat combine soups and milk stirring until smooth.
    4. 4
      Add potatoes, cheese and real bacon bits.
    5. 5
      Stir constantly until mixture is blended (about 5 mins).

    Ratings & Reviews:

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    Nutritional Facts for Yummy Potato Soup

    Serving Size: 1 (869 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1016.1
     
    Calories from Fat 409
    40%
    Total Fat 45.4 g
    69%
    Saturated Fat 24.0 g
    120%
    Cholesterol 131.1 mg
    43%
    Sodium 2037.7 mg
    84%
    Total Carbohydrate 109.2 g
    36%
    Dietary Fiber 10.0 g
    40%
    Sugars 6.7 g
    26%
    Protein 43.2 g
    86%

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