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    You are in: Home / Recipes / Yummy Pot Roast Recipe
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    Yummy Pot Roast

    Yummy Pot Roast. Photo by Chef Shadows

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 30 mins

    30 mins

    3 hrs

    mewmew's Note:

    Delicious recipe for Pot Roast. Can't remember where I found it but it is sure to please.

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    Units: US | Metric


    1. 1
      Preheat oven to 275 degrees. Pierce roast heavily on both sides with fork and sprinkle lightly with meat tenderizer.
    2. 2
      Allow to sit 5 minutes.
    3. 3
      Place roast in a metal roasting pan that has a cover (roast can also be covered and sealed with heavy aluminum foil).
    4. 4
      Mix water, brown sugar, worcestershire sauce, and catsup in bowl then pour over roast.
    5. 5
      Circle roast with potatoes, onions, carrots, bay leaves, and bouillon cubes.
    6. 6
      Sprinkle all with pepper and garlic powder.
    7. 7
      Cover tightly and cook approximately 2 and 1/2 to 3 hours until meat is tender. Discard bay leaves.
    8. 8
      Note: One reviewer noted that her roast was almost overdone. I contend that all ovens are different and the safest way to cook any meat is using a meat thermometer. If you cook the roast to an internal temperature of 165 deg. F. and let it rest for about 5 minutes, it will be done perfectly and still plenty juicy. Thanks to the reviewer that pointed that out. Dried out meat can ruin the rest of the meal.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on February 13, 2007


      Made this tonight, added some mushrooms to the recipe. Turned out great! Thanks for the recipe.

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    • on January 04, 2007


      This sure was a Yummy Pot Roast! I prepared it yesterday with no changes and it was a hit with the whole family. I will say that I got a 4.5lb roast and cooked it for 2 hours 50min. and it was almost over done. I will be sure and check the internal temp at the 2hour mark next time. Oh, and the veggies came out perfectly done! Thank you for posting the recipe mewmew!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Yummy Pot Roast

    Serving Size: 1 (631 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 941.9
    Calories from Fat 253
    Total Fat 28.2 g
    Saturated Fat 12.6 g
    Cholesterol 299.6 mg
    Sodium 1015.3 mg
    Total Carbohydrate 72.2 g
    Dietary Fiber 8.3 g
    Sugars 21.1 g
    Protein 102.7 g

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