Yummy Mango Bread

Submitted by Charishma_Ramchandani

"This is so yummy you won't be able to stop eating it. It is irresistible because of the velvety mango, sour cream, coconut milk and nuts. Try it, enjoy!"

 

• Ready In: 1hr 10mins
• Ingredients: 10
• Yields: 2 twenty X nine loaves

ingredients

• 60 g unsalted butter
• 1 cup sugar
• 1 1⁄2 - 2 eggs
• 1 cup coconut milk
• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1 cup mango, chopped
• 1 cup sour cream
• 1 teaspoon vanilla essence
• 1 cup walnuts, chopped

directions

1. Preheat oven to 180C degrees.
2. Butter loaf pans.
3. Cream butter and sugar.
4. Add eggs.
5. Beat well.
6. Sift dry ingredients together and add to butter mixture.
7. Add coconut milk.
8. Mix well.
9. Add mangoes, sour cream and vanilla, combining well.
10. Add nuts, stir and pour into loaf pans.
11. Bake for 40 minutes and check to see if its done by inserting a tester and it should come out clean if the mango bread is done.

Reviews

[lynda clark]

Never had mango bread before. However after trying it for the very first time, I must say that it was very good. This recipe definetly reinforces my new attitude on trying new recipes

 

[eesmith5118]

It came out like pudding! I started looking at other recipes and this one had lots and lots of liquid (1 cup sour cream; 1 cup coconut milk), but only 1 cup of flour! Other quick bread recipes had half as much liquid and twice as much flour. I followed this recipe to the letter, and what came out was a flat, gelatinour mess! Would love to hear how other's turned out ok...