Yummy Low-Fat French Toast

Total Time
15mins
Prep 5 mins
Cook 10 mins

Here's a super tasty and yummy low fat French toast recipe. My family loves French toast and this recipe is good for you as well as quick and easy. My mom always fixed French toast for us in the skillet. For those that aren't worrying about weight, you could use 6-8 eggs and regular milk.... We always topped this with powdered sugar when growing up.

Directions

  1. In shallow bowl, combine EGG BEATERS Original, milk, cinnamon and vanilla.
  2. In nonstick skillet, over medium heat, melt 2 teaspoons margarine.
  3. Dip bread slices in egg mixture to coat; transfer to skillet.
  4. Brown about 3 minutes on each side.
  5. Top with syrup if desired.
Most Helpful

I'm with lazyme on the cinnamon & vanilla thing, & in fact, I used a generous measure of both! These are great with the egg substitute, something I don't usually use, but will have to stock from now on! A great recipe that lends itself to easy variations! Thanks for sharing! [Tagged, made & reviewed in Pleast Review My Recipe]

Sydney Mike September 01, 2008

Great French Toast! We didn't miss the fat at all. How can you go wrong with cinnamon and vanilla? Thanks, Gert.

lazyme August 07, 2007

We really liked this recipe, and don't miss the fat at all. DH likes his french toast very soaked before cooking, so we doubled the liquid. Other flavor combos would work well here too, like Grand Marnier and OJ, or Amaretto and almond extract. The french toast would also be great with my Easy Caramelized Bananas. Thank you gertc!

Maito July 26, 2007