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Here is a recipe that I came up with for the hot lunch program were I work. I was needing a soup the kids would eat and this did the trick. My kids ask for it when I say I am going to make potatoe soup. How to decide how many potatoes to use, about one medeum-large potatoe per-person. This is very good with peas added to it.
Units: US | Metric
Serving Size: 1 (171 g)
Servings Per Recipe: 4
The following items or measurements are not included:
cheddar cheese sauce