I used a Duncan Hines Swiss Chocolate cake mix, butterscotch chips and I must confess - I omitted the "mandatory, optional nuts". On an air bake cookie sheet, 10 minutes baking time was necessary. It was an amazingly easy recipe and VERY good. Thanx to Lennie and Mirj!
These were very quick and easy, but I found them a little too oily tasting. BUT I will make them again, next time using peanut butter chips and maybe some margarine in place of the oil.