Yummy Chili Con Carne

Submitted by SadieLaLa

"This is a delicious, all purpose, medium spiced chili which everyone raves about. :) It's a spicier version of my mom's chili. Enjoy!"

 

• Ready In: 1hr 10mins
• Ingredients: 15
• Serves: 4

ingredients

• 2 garlic cloves
• 453.59 g ground beef or 453.59 g turkey
• 1 large chopped yellow onion
• 396.89 g can stewed tomatoes
• 907.18 g kidney beans
• 4.92 ml salt
• 1 bay leaf
• 29.58 ml chili powder
• 14.79 ml cumin
• 4.92 ml cayenne
• 4.92 ml coriander
• 4.92 ml oregano
• 2.46 ml ground pepper
• chopped green chili
• 4.92 ml Worcestershire sauce

directions

1. Brown 2 Clove Garlic (minced). 1 chopped yellow onion. 1 lb Ground Beef or Turkey. Stir & Saute until well done.
2. Add: 1 14 oz can stewed tomatoes. 1 32 oz. kidney beans. 1 tsp salt. 1 Bay leaf. 2 tbsp Chili Powder. 1 tablespoon cumin. 1 teaspoon cayenne. 1 teaspoon coriander. 1 teaspoon oregano. 1/2 tsp pepper. 1- 7 oz. can chopped green chilis. 1 tsp Worcestershire sauce. Cover & simmer for 1 hour (be careful to remove bay leaf before serving).

Reviews

[CJAY8248]

Great recipe! Mine turned out very hot because I used Rotel with Habanero in place of stewed tomatoes. I also used pinto beans (family preference). All in all very tasty with easy to follow directions. Thanks for sharing. Made for Let's Party 2010.